French fries

                                            As good as those at Mc D's...trust me!!!

Time: 50 min
Serves: 5-6


Ingredients: 
3 potatoes(peeled and washed)
1/4 cup sugar
2 tsp corn syrup (i use honey)
Salt and pepper


Directions:

• Either using a knife or slicer cut the potatoes in desired shape.
• In a bowl of cold water,throw in the potato fingers and let sit for 5 minutes.Drain.
• In a separate bowl take some boiling water,dissolve sugar and corn syrup.
• Add the potato fingers to this mixture for 10 minutes.
• Drain and pat dry using paper towel.
• Put the fries in freezer for about 20 minutes.
• Heat oil in a pan and without overcrowding fry the potato fingers for 2 minutes.They wont get any color at this stage.
• Let them cool slightly.
• Fry them again for about 5-7 minutes till they turn crisp.
• Season with salt and pepper and enjoy.

* You can deep freeze these fries in ziplock bag after letting them cool in the freezer post first fry.